Exec. Sous Chef (f/m) - 4*/5* American Cruise Line
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Cruise Line:
4*/5* American Cruise Line
Location:
Worldwide
Contract Condition:
Starting date to be negotiated. Contracts for approximately 6 months. Competitive conditions.
Skills & Education:
Must have at least five years experience as First Cook/Sous-Chef in a hotel or
convention banqueting service. Ship's experience would be considered a plus.
A very good knowledge of English is required as well as excellent leadership skills.
Must be well-groomed and have a friendly and flexible personality.
Information:
4* and 5* American cruise line. Vessels with approximately 1700 - 3100 mainly
American passengers.
We look forward to receiving your application via our online-form or by e-mail to dfahr@connectjobs.de. Although we do accept applications by regular mail we
regret that we are unable to return your documents.
Our service is completely free charge for you as applicant - there will be no fee at all.
Bitte beziehen Sie sich bei Ihrer Bewerbung auf Job-Hotel.eu
